Scottish Sliced Sausage

Scottish Sliced Sausage

Scottish Recipe Ingredients :

• 500 gms best minced beef
• 500 gms sausage mince
• 0.75 cup breadcrumbs
• 1 tspn pepper
• 1.5 tspn salt
• 1.5 tspn coriander
• 0.5 tspn nutmeg
• 0.5 cup water

Scottish Recipe Instructions:

Mix all except minces. Mix 2 types of mince very well together with a fork (or use an electric mixer). Add other mixed ingredients to mince mixture and mix again very well.

Wrap mixture in cling wrap and squeeze into a meat loaf tin so that it is well compressed. Freeze until half frozen, then slice.