Gingerbread Cake
Victor
February 18, 2014
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Gingerbread cake Scottish Gingerbread cake While making anything Gingerbread here in the USA is considered quite Thanksgiving-y and...
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Tuesday, 18 February 2014
Friday, 14 February 2014
Red Velvet Cupcakes Recipe
Victor
February 14, 2014
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Happy Valentine's to all my readers. Today's recipe is for a classic Valentine's day cupcake — a red velvet cupcake, where the b...
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Wednesday, 12 February 2014
Peanut Brittle
Victor
February 12, 2014
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Peanut Brittle Peanut Brittle So I told Mr Tartan tastes that I was going to be making Peanut brittle this week His rea...
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Tuesday, 11 February 2014
Raspberry Scones with Rosewater Glaze Recipe
Victor
February 11, 2014
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As part of my continuing series of http://www.celtnet.org.uk/recipes/st-valentines-recipes.php, I am adding an interesting twist on the trad...
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Sunday, 9 February 2014
Valentine's No-Bake Cherry Cheesecake Recipe
Victor
February 09, 2014
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For today's blog post I have another great Valentine's day treat... This time a fantastically gooey no-bake cheesecake that is easy ...
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Friday, 7 February 2014
Black Forest Sweet Heart Tarts for Valentine's Day
Victor
February 07, 2014
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With Valentine's day only a week away, today I am beginning a series of Valentine-themed recipes leading up to the 14th of February. The...
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Thursday, 6 February 2014
Panasaki (Raw Jackfruit) Eguru Curry Recipe
Victor
February 06, 2014
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Whole jackfruit and jackfruit sliced open I went to the local fresh vegetable market in Verulam yesterday and was able to buy prepared jackf...
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Thursday, 30 January 2014
Scottish toffee
Victor
January 30, 2014
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Scottish Hard Toffee This is a recipe for Scottish Toffee Sometimes in Scotland, especially in the west, toffee gets called tablet ...
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Wednesday, 22 January 2014
Gingerbread with Lemon Sauce Recipe
Victor
January 22, 2014
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Gingerbreads have been made since Medieval times and the first recipe in English dates back to the 1390s (if you don't believe me, see t...
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Friday, 17 January 2014
Tipsy Laird Trifle Recipe
Victor
January 17, 2014
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With Burns night only a week away, here is a recipe for a boozy trifle that makes an excellent dessert for a Burns night supper. Of course, ...
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Thursday, 16 January 2014
Balmoral Chicken with creamy whisky sauce
Victor
January 16, 2014
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Balmoral Chicken Balmoral Chicken with whisky sauce Today I am making Balmoral Chicken This dish uses the beloved Scottish fa...
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Wednesday, 15 January 2014
Cajun Chicken Pasta Recipe
Victor
January 15, 2014
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After a whole slew of seasonal and cake recipes it's time for something savoury. This is a quick and easy pasta dish, given a twist with...
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